Chop House

Ms. Freak

Smoke Freaks Barbeque

Chop House from Stockyard Landing is pretty cool to look at right out of the bottle. The blend features chunks, flakes and all sorts of finer bits that transform into a huge burst of flavor (and a glorious crust on my pork chops.) The punch of black pepper is especially nice.

Mr. Freak

Smoke Freaks Barbeque

If “au poivre” is your thing, you'll love this pepper-forward seasoning with toasty bits of savory garlic and flakes of sea salt. Simple and delicious – pack it on thick and let the fire do its magic next time you throw a big steak on the grill.