Double Down
FlavorGraph
SALT3
SWEET2
SAVORY4
HEAT2
Awesome On
- Beef
- Veggies
- Seafood
He Said, She Said
Flavor Anonymous are anything but low profile when it comes to dealing out innovative seasonings. Double Down isn’t really a rub, per se. We use it as more of an “ingredient” for a low-key but mega-tasty outcome. Think of it as a topical treatment of salted garlic butter and use accordingly.
Double Down’s moderate salt plus savory garlic and onion get an assist from a satisfying, gentle heat. But what really stands out is a buttery creaminess that adds depth to whatever you’re cooking.




